Amount of Total lipid (fat) in Fiddlehead ferns, frozen, unprepared

Vegetables and Vegetable Products

In 100 g (Grams) of Fiddlehead ferns, frozen, unprepared there is 0.35 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Fiddlehead ferns, frozen, unprepared.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Fiddlehead ferns, frozen, unprepared

Fiddlehead ferns, frozen, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Fiddlehead ferns, frozen, unprepared are listed below.

Water 88.91 g 88.91%
Energy (calorie) 34 kcal
Energy (joule) 142 kJ
Protein 4.31 g 4.31%
Total lipid (fat) 0.35 g 0.35%
Ash 0.69 g 0.69%
Carbohydrate, by difference 5.74 g 5.74%
Calcium, Ca 24 mg 0.02%
Iron, Fe 0.73 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 58 mg 0.06%
Potassium, K 129 mg 0.13%
Sodium, Na 0 mg
Zinc, Zn 0.71 mg
Copper, Cu 0.22 mg
Manganese, Mn 0.94 mg
Vitamin C, total ascorbic acid 17.8 mg 0.02%
Thiamin 0.014 mg
Riboflavin 0.13 mg
Niacin 3.26 mg

Nutrients in Fiddlehead ferns, frozen, unprepared